Capitalize on the $12B healthy snack market with Hanwei's nutrient-optimized rice crackers. Our baked (not fried) varieties contain 40% less fat while maintaining authentic Japanese cracker crunch. Features include vegan-certified recipes, ancient grain blends, and functional ingredients like collagen or turmeric. Ideal for supermarkets seeking better-for-you snacks with clean-label positioning. Flexible co-packing services allow custom shapes (flower, animal) and portion-controlled packaging. Export-ready documentation includes allergen statements and nutritional analysis. Monthly production capacity: 200 tons across savory, sweet, and cheese-flavored rice cracker products.
Diversify your snack portfolio with Hanwei’s flavored Japanese rice crackers, featuring bold profiles like teriyaki, spicy chili, and black bean. Our R&D team collaborates with buyers to develop unique combinations, such as chewy seaweed-rice hybrids or crispy vegan crackers. Using premium ingredients and allergen-free production lines, we cater to niche markets seeking authentic yet innovative options. With 20+ years of export experience, we streamline logistics for bulk orders, ensuring timely delivery to North America, Europe, and Asia.
Hanwei delivers consistently crispy Japanese rice crackers for global buyers, leveraging vacuum-frying technology to enhance crunchiness and flavor retention. Popular varieties include spicy chili, sweet soy, and savory cheese-coated snacks, all customizable to reduce salt or sugar content. With dedicated QC teams and ISO 9001 certification, we minimize defects and ensure batch uniformity. Explore our frozen dough options for in-country baking to reduce shipping costs and maximize freshness.
Hanwei specializes in crafting artisanal Japanese rice crackers that blend tradition with modern production efficiency. Our authentic recipes ensure crispy, crunchy textures while maintaining the savory, sweet, or spicy flavors buyers demand. Whether you seek vegan Japanese rice crackers, seaweed-infused varieties, or gourmet teriyaki options, our facility meets rigorous quality standards. With certifications like BRCGS and ISO 22000, we guarantee fresh, healthy snacks free from artificial additives. Partner with Hanwei for scalable OEM solutions, customizable packaging, and bulk exports tailored to your market’s needs.
Hanwei preserves the authenticity of traditional Japanese rice crackers while optimizing production for cost efficiency. Our salted, seaweed, and teriyaki varieties retain handmade textures through semi-automated processes, ideal for buyers prioritizing cultural authenticity. Ethically sourced ingredients and HACCP-certified facilities ensure product integrity for global distributors. We support buyers with detailed nutritional analytics, halal/kosher certifications, and multilingual labeling to simplify cross-border sales.
Fujian Hanwei Food Co., Ltd. is located in Changcheng Nanxiwan Pioneer Park, Fugong Town, Changcheng City, Fujian Province, China. It is a sister company of Xiamen Qiwei Food Co., Ltd. and Tangshan Qiwei Food Co., Ltd. Our company produces and exports fried or roasted peas, beans, peanuts, rice crackers and related food deep processing production. The company seizes market opportunities in differentiated competition and forms its own advantages. In order to successfully enter the domestic and international markets, the company has passed HACCP, FDA, BRC, FSMA, KOSHER and other certifications.
A nutritious snack that offers a high fiber and protein boost.
Crispy texture meets bold, savory taste.
Traditional rice crackers with a perfect blend of crunch and flavor.
Made from fresh vegetables and fruits, offering a wholesome snack.
Hanwei uses advanced baking/frying techniques and airtight packaging to preserve the crispy, crunchy texture of artisanal Japanese rice crackers, ensuring freshness and durability for global shipping.
Yes! We specialize in vegan, healthy Japanese rice crackers with customizable flavors like spicy, teriyaki, or seaweed, using plant-based ingredients to meet dietary preferences.
Our traditional Japanese rice crackers blend heritage recipes with premium ingredients like black bean and soya, delivering authentic, savory flavors while adhering to modern quality standards.
Absolutely. Our gourmet Japanese rice crackers are crafted without gluten, focusing on healthy, delicious profiles like sweet or salted to cater to health-conscious buyers.
Hanwei employs strict quality controls and small-batch production for flavored Japanese rice crackers, ensuring uniformity in taste, texture, and seasoning for every shipment.
Yes! Our fresh, savory Japanese rice crackers come in customizable bulk packaging, ideal for corporate gifts, with options like cheese fried or delicious sweet varieties.
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