Hanwei’s nutritious peas snacks offer bulk buyers a competitive edge with high-protein, high-fiber, and low-fat formulations. From baked snap peas to spicy chili variants, our products cater to schools, gyms, and corporate wellness programs seeking functional snacks. Emphasizing all-natural and non-GMO ingredients, we align with institutional procurement policies focused on transparency and nutrition. With flexible MOQs and rapid turnaround times, Hanwei is your trusted partner for scalable, health-driven snack solutions.
Hanwei’s low-sugar peas snacks, low-sodium peas snacks, and gluten-free peas snacks address growing dietary needs. Ideal for diabetics, heart-healthy diets, or keto followers, these snacks combine nutrition with indulgence. Our high-protein chickpeas snacks and baked snap peas snacks also serve as meal replacements for on-the-go consumers. By offering allergen-free production lines, we help businesses tap into niche markets requiring specialized formulations.
The global shift toward healthier snacking has elevated demand for all-natural peas snacks, organic peas snacks, and non-GMO peas snacks. Hanwei specializes in low-calorie, low-fat, and high-fiber peas snacks that align with consumer preferences for clean-label, nutrient-rich options. Our baked green peas snacks and roasted peas snacks retain natural flavors while offering crispy textures, making them ideal for health-conscious buyers. With certifications for organic and non-GMO practices, we ensure transparency for businesses targeting sustainability-focused markets. Partner with Hanwei to stock shelves with snacks that cater to rising demand for nutritious, low-sodium, and low-sugar alternatives.
Baked snacks like baked chickpeas snacks and baked snap peas snacks are dominating the savory snack category. Hanwei’s advanced baking technology enhances the natural crunch of all-natural peas snacks while infusing bold flavors like chili peas snacks and Chinese beef-flavored spicy peas snacks. These products cater to buyers seeking low-fat, high-protein options without compromising taste. Perfect for private-label partnerships, our baked peas snacks offer extended shelf life and customizable seasoning profiles to match regional preferences, from Japanese green peas snacks to globally inspired varieties.
Fuel your business growth with our premium quality beans and peas snacks. In today's competitive market, offering unique and delicious products is essential. Our snacks do just that, with their irresistible taste and superior quality. We use only the freshest ingredients and follow strict quality control measures to ensure consistency in every batch. Whether you're in the food retail or hospitality industry, our snacks can add value to your business and help you gain a competitive edge.
Fujian Hanwei Food Co., Ltd. is located in Changcheng Nanxiwan Pioneer Park, Fugong Town, Changcheng City, Fujian Province, China. It is a sister company of Xiamen Qiwei Food Co., Ltd. and Tangshan Qiwei Food Co., Ltd. Our company produces and exports fried or roasted peas, beans, peanuts, rice crackers and related food deep processing production. The company seizes market opportunities in differentiated competition and forms its own advantages. In order to successfully enter the domestic and international markets, the company has passed HACCP, FDA, BRC, FSMA, KOSHER and other certifications.
A nutritious snack that offers a high fiber and protein boost.
Crispy texture meets bold, savory taste.
Traditional rice crackers with a perfect blend of crunch and flavor.
Made from fresh vegetables and fruits, offering a wholesome snack.
Our baked peas snacks are low-calorie, high-fiber, and rich in plant-based protein. Made with all-natural, non-GMO ingredients, they cater to diets prioritizing low-fat, low-sodium, and clean-label preferences while retaining crunch and flavor.
Yes, Hanwei’s beans and peas snacks are gluten-free, making them suitable for people with gluten sensitivities.
Yes! We specialize in tailored flavors like chili, BBQ, or regional tastes (e.g., Chinese spicy beef, Japanese-inspired seasonings). Our natural roasting process preserves nutrients and supports low-sugar or organic certifications for diverse market needs.
Packed with plant-based protein and minimal additives, our baked chickpeas and green peas snacks are ideal for gym-goers, keto diets, or on-the-go energy. They align with low-calorie, high-nutrition demands for retail or private-label partnerships.
Absolutely. We use certified organic peas and avoid synthetic additives, ensuring compliance with global non-GMO standards. This appeals to eco-conscious buyers seeking clean, sustainable snack options for premium retail shelves.
Our resealable, airtight packaging maintains freshness for up to 18 months. Designed for low-fat, baked snacks like snap peas or chickpeas, it ensures crispness and flavor retention during transit, ideal for bulk orders or varied climates.
Yes. Our lightly seasoned baked peas and chickpeas prioritize heart health with reduced sodium and no artificial preservatives. They’re perfect for hospitals, schools, or retailers targeting low-sugar, high-fiber snack categories.
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