Capitalize on the $18B weight-management snack market with Hanwei’s low-calorie peas snacks. Our baked green peas and chick peas provide satiety and nutrition without excess calories, ideal for brands targeting dieters, athletes, or keto-focused consumers. These high-protein, low-sugar snacks are portion-controlled and shelf-stable, making them a versatile addition to vending machines, subscription boxes, or convenience stores. Hanwei’s rigorous quality control and bulk pricing ensure your brand delivers value without sacrificing taste or health benefits.
As buyers prioritize eco-friendly sourcing, Hanwei’s organic peas snacks and non-GMO peas snacks stand out. Grown using regenerative farming practices, our peas are transformed into low-fat, high-fiber snacks with minimal environmental impact. Products like inner peas snacks and natural peas snacks appeal to eco-conscious retailers and cater to certifications like USDA Organic. Partner with us to meet B2B demand for sustainable, traceable snacks that align with ESG goals.
Hanwei supports large-scale buyers with customizable organic peas snacks, baked chickpeas snacks, and spicy peas snacks. Our flexible manufacturing ensures consistency for private-label partnerships, while low-calorie and high-fiber options meet retailer demands for health-focused SKUs. From Japanese green peas snacks to Chinese beef-flavored varieties, we offer region-specific flavors and cost-effective bulk solutions. Partner with us to streamline procurement and leverage the booming $XXB global pea snack market.
Hanwei’s low-sugar peas snacks, low-sodium peas snacks, and gluten-free peas snacks address growing dietary needs. Ideal for diabetics, heart-healthy diets, or keto followers, these snacks combine nutrition with indulgence. Our high-protein chickpeas snacks and baked snap peas snacks also serve as meal replacements for on-the-go consumers. By offering allergen-free production lines, we help businesses tap into niche markets requiring specialized formulations.
Baked snacks like baked chickpeas snacks and baked snap peas snacks are dominating the savory snack category. Hanwei’s advanced baking technology enhances the natural crunch of all-natural peas snacks while infusing bold flavors like chili peas snacks and Chinese beef-flavored spicy peas snacks. These products cater to buyers seeking low-fat, high-protein options without compromising taste. Perfect for private-label partnerships, our baked peas snacks offer extended shelf life and customizable seasoning profiles to match regional preferences, from Japanese green peas snacks to globally inspired varieties.
Fujian Hanwei Food Co., Ltd. is located in Changcheng Nanxiwan Pioneer Park, Fugong Town, Changcheng City, Fujian Province, China. It is a sister company of Xiamen Qiwei Food Co., Ltd. and Tangshan Qiwei Food Co., Ltd. Our company produces and exports fried or roasted peas, beans, peanuts, rice crackers and related food deep processing production. The company seizes market opportunities in differentiated competition and forms its own advantages. In order to successfully enter the domestic and international markets, the company has passed HACCP, FDA, BRC, FSMA, KOSHER and other certifications.
A nutritious snack that offers a high fiber and protein boost.
Crispy texture meets bold, savory taste.
Traditional rice crackers with a perfect blend of crunch and flavor.
Made from fresh vegetables and fruits, offering a wholesome snack.
Our baked peas snacks are low-calorie, high-fiber, and rich in plant-based protein. Made with all-natural, non-GMO ingredients, they cater to diets prioritizing low-fat, low-sodium, and clean-label preferences while retaining crunch and flavor.
Yes, Hanwei’s beans and peas snacks are gluten-free, making them suitable for people with gluten sensitivities.
Yes! We specialize in tailored flavors like chili, BBQ, or regional tastes (e.g., Chinese spicy beef, Japanese-inspired seasonings). Our natural roasting process preserves nutrients and supports low-sugar or organic certifications for diverse market needs.
Packed with plant-based protein and minimal additives, our baked chickpeas and green peas snacks are ideal for gym-goers, keto diets, or on-the-go energy. They align with low-calorie, high-nutrition demands for retail or private-label partnerships.
Absolutely. We use certified organic peas and avoid synthetic additives, ensuring compliance with global non-GMO standards. This appeals to eco-conscious buyers seeking clean, sustainable snack options for premium retail shelves.
Our resealable, airtight packaging maintains freshness for up to 18 months. Designed for low-fat, baked snacks like snap peas or chickpeas, it ensures crispness and flavor retention during transit, ideal for bulk orders or varied climates.
Yes. Our lightly seasoned baked peas and chickpeas prioritize heart health with reduced sodium and no artificial preservatives. They’re perfect for hospitals, schools, or retailers targeting low-sugar, high-fiber snack categories.
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